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‘The way to the heart is through the stomach’ be it your own heart or your loved ones’. The fastest way to please the stomach is with a delectable meal. And you cook that meal in the kitchen.
As we have already established, the kitchen truly is the most important and essential part of your home. You spend a substantial amount of time here regardless of whether you are a bachelor or a family person. Therefore, it is important to pay as much attention to your kitchen makeover as you do to your bedroom or living room, or any room, really.
Not only do you spend time cooking a nutritious meal for your family or yourself but this is the space where you make all the memories. Perhaps the time you and your spouse were cooking together and they accidentally spilled sauce on your shirt as you both shared a laugh. Or maybe this is where your children sat in the breakfast nook, doing their homework while you made them a snack. Could be that this is where you were, talking on the phone with your family while you cooked for yourself when your parents told you about finally happily retiring to Florida for a serene time in their old age.
Think about what makes you feel most tranquil. Maybe being in a bistro sparked some new kitchen decor ideas, or perhaps visiting a friend with a retro kitchen look made you feel serene. You may be inclined towards a modern kitchen with stainless steel accessories and equipment or find a galley kitchen style more to your liking. Kitchen design ideas must always speak to you at a personal level. Even a farmhouse kitchen with large sinks or a country kitchen style with a cozy vibe may be favorable as per your preferences.
You will spend a lot of time in this space instigating your creativity. So ask yourself, do you want a blue kitchen or a white kitchen? Or would you like a black and white kitchen that reflects the balance of life. Whatever style suits your sensitivity is the perfect type of kitchen for you.
When redesigning a kitchen, put function first, says interior designer Jacqui Hargrove. “There’s no ideal kitchen shape,” she says. “Whether it’s a galley or U- or L-shaped, plan for the sink, fridge and cooktop to form a triangle, with no more than 6 feet between each for ease of movement.”
“The biggest mistake people make at the planning stage is not allowing for enough storage,” Jacqui says. “Use every nook and cranny. Put overhead cabinets right up to the ceiling, rather than leaving a gap on top that collects dust.” Consider deep drawers for easier access to pots and pans, and include enough storage for appliances that otherwise would clutter up countertops.
Unlike in other rooms of the house, overhead lighting is insufficient in kitchens, says electrician Richard Terode. “In the kitchen, you don’t want the light behind you, casting a shadow on the workspace. You need it positioned to fall in front of you.” He likes under-cabinet lights because they shine directly on countertops.
Be sure there are appropriate power sources for relocated or new appliances. Many people realize too late that they don’t have the right gas or electric lines, Richard says. Plumber Stuart McGroder also suggests measuring appliances to ensure that they fit comfortably into allocated spaces. “If a dishwasher is crammed in, it could push up against the hose and won’t drain properly,” Stuart says.
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